FOOD DESIGN

As part of the Food Design field, Téneo embodies in one piece of 10cm length and 3.5 cm wide, the taste and texture of the product grown in Latin America fueled by the sun, ephemeral in two bites. Téneo is an ephemeral utensil made of cassava and cacao powder. Formally conceived with curves and incisions, to function as fork, spoon, or brochette.

Téneo gave you the opportunity to use it as you prefer, on the edge of a bowl, or connected between them. Through the use of Teneo you can generate new sensory memory, … it´s about being playing with your food.